Professor Robert Pickard, emeritus professor of neurobiology at Cardiff University, said the agricultural industry had been ‘the butt of an enormous journalistic effort to sell copy by producing totally indefensible headlines’ about red meat causing cancer. Abi KayFarmers GuardianMon, 11 Nov 2019 00:01 UTC Prof Pickard also hit out at […]

A curious thing is happening of late across the interwebs, a social phenomenon as prolific as the cinnamon challenge – some people seem to be coming to their senses. Specifically I mean some vegans, and by coming to their senses, I mean they’re leaving veganism. More and more video confessionals […]

A global powerful action against meat? EFA NewsMon, 14 Jan 2019 11:53 UTC A global powerful action against meat? EAT is a global, non-profit startup dedicated to transforming our global food system through sound science, impatient disruption and novel partnerships. According to the website, “the EAT-Lancet Commission on Food, Planet, […]

From Mercola.com At the age of 97 years and 4 months, Shigeaki Hinohara is one of the world’s longest-serving physicians and educators. He has been healing patients at St. Luke’s International Hospital in Tokyo and teaching at St. Luke’s College of Nursing since 1941. He has published around 150 books […]

Processed People Trailer For more information, including who the experts were who were interviewed for this film, go here. Welcome to Processed People The statistics are terrifying. Two hundred million Americans are overweight and 100 million are obese. More than 75 million Americans have high blood pressure. 24 million people […]

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